Ingredients
1 cup chicken mince
1 carrot, chopped finely
1 apple, chopped finely
1/2 garlic clove, chopped finely
1/2 brown onion, chopped finely
1 egg yolk, beaten
1/4 cup breadcrumbs
pinch of thyme
ground black pepper to taste
1. Preheat oven to 200 Celsius.
2.Mix all ingredients in a large bowl.
3. Scoop small balls of mixture using an ice cream scoop (to ensure even size), and roll into 8 little sausages.
4. Place into oven and grill for 10 minutes on each side.
5. Allow to cool.
6. Serve, or store in freezer for future use.
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